Wednesday, February 3, 2010

Chocolate Blueberry Compote


1/2 cup Orange Juice
2 tbsp 100% Pure Wildflower Honey
2 1/2 cups Frozen Wild Blueberries
1/4 cup Chopped dark chocolate


- In medium saucepan, combine orange juice, honey and half the blueberries. Bring to a boil over high heat and cook until reduced to a light syrup consistency, about 15 minutes.
- Add the remaining blueberries and heat through.
- Remove from heat and stir in chocolate until melted. Serve warm.

1 comment:

  1. Thanks for your post I bookmark your blogs very helpful in culinary subject. Keep posting

    much care